Good Food Great Medicine By Miles Hassell, M.D. and Mea Hassell

Good Food Great Medicine By Miles Hassell, M.D. and Mea Hassell

Good Food Great Medicine By Miles Hassell, M.D. and Mea Hassell

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Good Food Great Medicine
By Miles Hassell, M.D. and Mea Hassell

This completely revised third edition cookbook and evidence based-guide includes clear, concise summaries of compelling research confirming the many health benefits of a Mediterranean-style diet and lifestyle. It includes 185 mouthwatering recipes, menu planning ideas, restaurant tips, pantry basics, and more.

Miles Hassell, MD, is board certified in internal medicine and is in private practice at Providence St. Vincent Hospital in Portland, Oregon. He established the Integrative Medicine Program at Providence Cancer Center and is a clinical instructor in the training of medical residents. Dr. Hassell uses evidence-based nutrition and exercise options in his practice and lectures widely to physician groups regarding the use of exercise and food as medicine.

Mea Hassell has been a freelance journalist and cooking instructor for over 30 years. She lives in Portland, Oregon and works with her brother Miles in his medical practice.